
I have a
lime tree & avocado tree that are each dropping ripe fruit faster than we
can eat it, so I decided to make guacamole to go along with fish in a lime
marinade. I have only used the marinade
for steak, but discovered tonight that it is also good with halibut. I served the fish with brown rice, guacamole,
& salsa. The guacamole & salsa
were not B+ blood type diet friendly, but they were homemade &
delicious!
